Ahbonbon Books

Our mission is to help consumers make informed decisions through our publications. We focus on global developments that affect everyday life, health, and fitness. Our pocketbooks are easy to read and in large print.

You will discover unveiling hidden dangers: Toxins in our food and how to stay safe!

China! Hidden Poisons documents more than twenty years of tainted food and unsafe consumer products from China flooding American stores. It highlights how the US government has failed to protect American consumers, putting their health at risk. This is a must-read book to minimize the potentially harmful effects of unsafe products.        Order on Amazon now!

China! Good, Bad & Ugly reveals historical and current events that the world must know about China. Within five decades, China has successfully transformed a struggling economy from Mao’s era to a capitalist-inspired economic superpower. China has become the world leader in organ transplants, toxic food supply, and polluted air. This is a must-read book for useful knowledge and interesting conversation at cocktail parties! Order on Amazon now!

China! Death Food gives the reader a detailed perspective on foods imported from China. The book highlights hidden poisons affecting the safety of food supply, vitamins and supplements, and medication sourced from China. Consumers need to be more aware of toxins when shopping or eating out. Order on Amazon now!

Cook to Impress a Date: These are selected gourmet and hearty recipes around the world for you to impress your date or family and friends. You do not need to be a professional chef but can cook like a pro. The recipes have been slightly modified to be healthier, but they remain delicious. Relationships are made through stronger connections and bonds by enjoying a homemade meal. Order on Amazon now!

Health Facts: The book provides precise and impartial information through clinical research. The goal is to simplify health-related topics and assist you in making informed decisions.

Read it on Amazon Vella